Smoked Gouda - Mushroom (8 ounce) by igourmet

Smoked Gouda - Mushroom (8 ounce) by igourmet Review

Smoked Gouda - Mushroom (8 ounce) by igourmet Feature

• A well-known smoked cheese with an edible rind
• Chunk it and serve as a snack with beer
• Imported from Holland
• Smoked in ancient brick ovens over smoldering hickory chip embers
• Great with most beers and white wine

Eighteen pound logs of Smoked Gouda are produced in Holland in some of the world's most modern, computerized dairy plants. Yet, the cheese is still smoked in ancient brick ovens over smoldering hickory chip embers. Available natural or flavored, this cylindrically shaped cheese is perfect for impromptu picnics, party platters or midnight snacks. Note: the brown, smoky rind is not only edible, it's the best part of the cheese!

• Made from pasteurized cow's milk.
• Photo depicts whole 6 lb. form of cheese.
• We cut and wrap this item by the 1/2 pound.
• Please contact us if you would like to purchase the whole form.

Varieties sold separately.

Belgian Cheese Assortment (2 pound) by igourmet

Belgian Cheese Assortment (2 pound) by igourmet Review

Belgian Cheese Assortment (2 pound) by igourmet Feature

• Assortment of three Belgian cheeses
• Chimay with Beer, Capra Honey Goat and Passendale
• Each cheese is an 8 ounce package
• Imported from Belgium
• Please note that any item temporarily out of stock will be substituted with a similar item of equal value

Long known and respected for its chocolates, Belgium is also a great cheese country. It is said that, despite its small size, Belgium produces as many distinct types of cheese as does France. Many of its 300+ varieties are made in very small quantities and are not exported out of the country. The examples we do get, however, are quite impressive. This unique assortment includes four of our favorites:

• Chimay Trappiste with Beer: Made by the trappist monks of Scourmont, this semi-hard pressed cow's milk cheese is washed in Chimay Ale and matured for six weeks. Its creaminess and fine taste of good, fresh, creamy milk give it all its flavor. (8 oz)
• Chevagne: A surprisingly mild and creamy goat's milk cheese produced by the Passendale Dairy. Made with pasteurized goat's milk of the highest quality, this smooth cheese is delicious sliced and served on a dark, nutty bread; shaved over salads; or as part of a cheese board. (8 oz)
• Passendale: A semi-soft cow's milk cheese, Passendale impressed us as a sure hit the first time we tasted it. We loved its delicious flavor, creamy texture, and sweet bouquet and found it to have universal appeal. You will feel comfortable serving this cheese to anyone, as it will not offend those with basic tastes, yet will still wow the connoisseurs with its soft, toasty finish. (8 oz)
• Oud Brugge: This cheese is Belgium's interpretation of a fine aged Gouda. Nutty, creamy and delicious, it is best served with a robust beer or ale. (8 oz)

Please note that any item temporarily out of stock will be substituted with a similar item of equal value.

This item is not packaged as a gift. If you would like the gift packaged version of this item please click here.

Cheddar Cheese Specialty with Sausage & Crackers

Cheddar Cheese Specialty with Sausage & Crackers Review

Cheddar Cheese Specialty with Sausage & Crackers Feature

• This gift box features 5 different cheddar cheeses,
• 2 different summersausages, and a box of crackers!

Don't be afraid to go all out with this gift box. Great cheese and sausage gift set. Includes: 9 Year Aged Cheddar (7.75 oz); 4 Year Aged Cheddar (7.75 oz); Horseradish Cheddar (7.75 oz); Naturally Smoked Cheddar (7.75 oz); Sharp Cheddar (7.75 oz); Capeachio's Original Water Crackers (4.4 oz); Angus Beef, Original (12 oz); Angus Beef, Garlic (12 oz). We currently are not able to ship internationally. We apologize for any inconvenience.

Tillamook Smoked Black Pepper White Cheddar

Tillamook Smoked Black Pepper White Cheddar Review

Tillamook Smoked Black Pepper White Cheddar Feature

• Tillamook Smoked Black Pepper White Cheddar
• 8oz.
• Tillamook Cheese

Looking for some extra zest in your cheddar? Smoked Black Pepper White Cheddar will give your palate the smooth texture of white cheddar combined with a burst of smokey black pepper. 8oz.