Damski (8 ounce) by igourmet.com Review
Damski (8 ounce) by igourmet.com Feature
- Naturally smoked over wood embers
- A wonderfully pleasant, sweet flavor
- Semi-soft
- A lovely smokey aroma
- Imported from Poland
This smoked cheese comes from Mragowo, the northeastern-most part of Poland, home to the Mazurian Lake district. A longtime summer resort area for well-to-do Poles, Mragowo is also noted for its lush farms and robust dairy production. Damski, which is naturally smoked over wood embers, is a semi-soft variety with a pleasant, sweet flavor combined with the typical qualities of any smoked cheese. Interestingly, this cheese is still smoked using oak chips from the trees on the cheesemakers' farm in Poland. The smoking process adds a new level of flavor as well as an attractive, deep, reddish color. Its burnt rind and smoky aroma make it one of our favorite specialties from Poland.
- Made from pasteurized cow's milk.
- Photo depicts whole 7 lb. form of cheese.
- We cut and wrap this item by the 1/2 pound.
- Please contact us if you would like to purchase the whole form.
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