Monday, September 5, 2011

Smoked Rambol (9 ounces) by Gourmet-Food.com

Smoked Rambol (9 ounces) by Gourmet-Food.com Review



Smoked Rambol (9 ounces) by Gourmet-Food.com Feature

  • Imported from France
  • Cow's Milk
  • Soft Texture
  • Hickory Smoked Cheese
  • Picture depicts a 9-oz. wedge
Smoked Rambol is a smooth, spreadable cheese from France, made with pasteurized cow's milk. This rich gourmet cheese has some flavor similarities with a Gruyere and can be used in your fondue; the hickory smoked flavor will add something extra.


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