Smoked Gouda Cheese (8oz) Review
The name Gouda comes from a village in southern Holland. This smoked variety is creamy and mild with a natural smoked flavor and rich musky aftertaste. In recipes, or on a cheese board, this versatile cheese does not disappoint and is sensa tional with beer. Made from Cow's milk Flavor: Semi-Sharp Recommended Wine: Bordeaux, St. Estephe Product of Holland Hand cut to order
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