Smoked Kurpianka (10 ounce) by igourmet

Smoked Kurpianka (10 ounce) by igourmet Review

Smoked Kurpianka (10 ounce) by igourmet Feature

• Imported from Poland
• The smokiness is mild with a touch of garlic which comple,ments this tasty cow's milk cheese
• Make a stunning addition to your cheese platter or buffet
• Goes well with bold red wines and beer
• A very versatile cheese that can be eaten as a snack, sliced for sandwiches, cubed into a salad or melted on a burger

Smoked Kurpianka is a sausage-shaped cheese with a semi firm texture from Poland. It is an instant palate pleaser with its smoky, edible rind and a pleasing springy texture that melts in your mouth. The smokiness is mild with a touch of garlic which comple,ments this tasty cow's milk cheese. If you love smoked cheese try this new addition as a change from the usual smoked cheeses from Holland, Spain, and Germany.