Hickory Smoked Virginia Ham Pate Review
Hickory Smoked Virginia Ham Pate Feature
- Hickory smoked Virginia Ham Pate
- Wonderful by itself or as a spread with cream cheese
- Use on a sandwich or in a tossed salad
- Great addition to your pasta dishes
- Your go-to ingredient when looking for hickory taste
These hams have been individually selected, hand-rubbed with dry cure, hickory smoked, and allowed to age to perfection. This makes for an outstanding pate for your enjoyment. Suggestions for this pate include: hors d'oeuvres, on crackers, combined with mayonnaise and/or pickle relish, enhance a cheese ball, and use in a dip. Outstanding with seafoods, pastas, salads, quiches. For that extra-special southern treat, spread pate on fresh biscuits. Imagine an egg, cheese & ham pate biscuit or a ham pate omelet.
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